Any info may be misleading as the memory is 12 years old
It tasted like bread combined with rice, it was circular in shape and very, very crispy. 2-4 centimeters in diameter iirc. Maybe it was a rice cracker or something? I’ve been to several other asian restaurants but haven’t encountered it ever since. I visited the restaurant in Germany, probably in dortmund. The texture of the food looked like the white part of bread.
At the moment, after years of research, i think they are rice chips or prawn crackers. Prawn crackers are made out of shrimps, but who knows, at that age i’ve never tasted shrimp before and maybe it is the one.
What is this food?
Submitted September 18, 2020 at 04:59AM by Rockhardey-54 https://ift.tt/3iHPgU3