So I've heard about companies wasting produce and such because it was too ugly or just didn't sell in a timely manner even if it's still good. So why don't they just donate it to a food bank and use it as a gigantic tax write off? Wouldn't that make more financial sense if they were just going to throw it away anyways?
Submitted October 29, 2018 at 05:16AM by pangaea3 https://ift.tt/2DaSsqf
